The training workshops of the 5-Star Restaurant Safety Program are delivered in a live, interactive format by trainers who have worked in every aspect of restaurant employee and management positions. The workshops are attended by General Managers, Area Supervisors and Owners. They set the foundation for a strong safety culture.
Level One – Introduction to the top 5 injuries and how to prevent them
Level Two – Behavior-Based Safety Coaching
Level Three – Introduction to the Injury & Illness Prevention Program (IIPP)
Level 1-2 Refresher – A refresher of Levels 1 and 2