Julie Beezley
Vice President of Safety Training for over 3000 restaurants. Developer IOA’s 5 Star Restaurant Safety Training Program, Injury & Illness Prevention Program, LMS training modules and Train-the-Trainers. 35 years of experience developing safety programs, employee and management training programs for the restaurant, hotel, retail, manufacturing, fuel industry and the military. 40+ years in the Restaurant Industry, starting out as entry
Diane Harroun
Over 30 years in the Insurance Industry specializing in Workers’ Compensation Claims from claims handling to claims leadership with emphasis in Customer Relations. Held positions from Claims Examiner to National Claims Director/Vice President of Claims. Built several claims departments for both national carriers and TPA’s – setting forth the functioning processes, procedures and accountabilities. Established, implemented and directed Company Best
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