23
Jan

Alka Manaktala

Extensive knowledge in property/liability, Worker’s Compensation, employment practices Liability Insurance, Cyber, Restaurant recovery etc. 25+ years Restaurant experience 25+ years commercial Insurance experience Insurance Broker for hundreds of restaurant franchisees (including Jack in the box, Denny’s, Carl’s Jr., Wendy’s , Panera Bread, Buffalo wild wings, Del Taco, Subway, Black Bear Diner, Popeye’s, Papa John’s Extensive knowledge handling property & liability

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23
Jan

Greg Massey

21 years Restaurant Insurance Experience Extensive knowledge in: Workers’ Compensation Property/Liability Insurance Employment Practices Liability Insurance Coverage for Restaurants Franchise operations Extensive experience in handling: Workers’ Compensation and Property/Liability claims Experience Modification recalculations and projections Hands-on involvement instrumental in safety training education and development Hands-on restaurant experience Insurance broker for hundreds of restaurants, ranging from quick-service, casual dining and fine

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23
Jan

Howard F. Massey

Over 30 years in the Restaurant Industry 17 years in Restaurant Safety/Insurance Store Manager, District Manager, Regional Manager Divisional Vice-President, Chief Operations Officer for Denny’s 1000+ locations President of El Pollo Loco, tripled in size 6 years as a 16-location El Pollo Loco Franchisee Currently write and service hundreds of restaurants in several different concepts such as El Pollo Loco,

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23
Jan

Angela Newman

Over 20 years of insurance industry experience Extensive knowledge and expertise in: Property & Casualty Workers’ Compensation Employment Practices Liability Director’s & Officer’s Liability Insurance Broker for hundreds of restaurant franchisee concepts such as Carl’s Jr., Wendy’s, Jersey Mike’s, Wing Stop, Jamba Juice, Pieology, Obu Ramen House and Gen Korean BBQ House, etc. Expertise in RFCP(Restaurant Franchise Captive Program) where;

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23
Jan

Andy Pettise

Over 30 years of Restaurant Experience 10 years – Licensed Insurance Broker Business Owner – IHOP Franchisee 17 years Business Owner – Baja Fresh Franchisee Restaurant Insurance specialist focused on Workers’ Compensation, Property/Liability, EPLI, Cyber, Restaurant Recovery, etc. Ex-Mod reduction strategy and Mod projection expert Customized Safety Programs written specifically for restaurants by restaurant people Restaurant Captive expertise (ability to

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